What Makes the Lunch Menu at Portobello Feasts in Bergen County Special

What Makes the Lunch Menu at Portobello Feasts in Bergen County Special

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There's a particular kind of satisfaction that comes from a lunch that actually feels like a meal. At Portobello Feasts in Oakland, NJ, lunch runs Monday through Saturday from 11:30 am to 4:30 pm, and the kitchen treats that window the same way it treats dinner. 

Traditional Italian and Modern American cuisine, served in the heart of Bergen County, with the range and depth you'd expect from a full-service restaurant that has been doing this for a long time. If you're planning a private lunch for a group, or simply deciding where to eat well on a weekday, here's what you should know about what comes out of this kitchen.

A Lunch Menu That Covers Real Ground

Portobello Feasts serves traditional Italian and Modern American cuisine in the heart of Bergen County, and the lunch menu reflects that fully. From house-made pasta to full entrees, every section is built for guests who want a real meal, not just something to get through the afternoon.

First Courses That Actually Set the Tone

Lunch at Portobello Feasts doesn't start with a breadbasket and a shrug. The antipasti list includes Stuffed Clams Anthony, Eggplant Rollatini, Calamari Fritti, and Shrimp Wrapped in Prosciutto and Mozzarella. Those are composed, intentional dishes, not filler. The soup section runs through Pasta e Fagioli, Escarole and Beans, Escarole and Meatballs, Lentils and Pasta, and Stracciatella Fiorentina.

Salads go well beyond routine. The Portobello Del Bosco brings grilled portobello mushrooms and roasted peppers over arugula in a balsamic vinaigrette. The Spinach a la Caesar comes with chopped egg, bacon, onions, and tomatoes. Cold plates like the Blackened Salmon Salad and the Insalata del Poveraccio, with shrimp, calamari, baby octopus, and cannellini beans, work as complete lunch plates on their own.

Pasta That Earns Serious Attention

The Pasta Spettacolo section is where this menu separates itself from a standard lunch offering. Capellini Marechiaro combines clams, mussels, shrimp, calamari, and scungilli in a fresh basil marinara. Tortellini Buscaiula pairs prosciutto, peas, and onions in a mushroom cream sauce. Rigatoni Zingara goes bold with eggplant, hot cherry peppers, olives, capers, and mushrooms. Risotto with Lobster and Asparagus is on the lunch menu too. 

For guests who want to build their own, the Classics, a Modo Vostro option lets you pick any pasta shape with any sauce from a list that includes bolognese, carbonara, pesto, Alfredo, and red or white clam.

Lighter Plates for a Lighter Appetite

Not every lunch calls for something heavy. The Light and Easy section handles that well. Whole Wheat Pasta comes with oven-roasted tomatoes, oil and garlic, leaf spinach, and grilled chicken. Veal Paillard is plated over arugula and tomatoes. 

Grilled Filet of Red Snapper arrives topped with tomatoes and capers in a balsamic vinaigrette. These are clean, composed plates that don't leave you slow for the rest of the afternoon.

Baked Dishes, Sandwiches, and Full Entrees

The Al Forno section brings Cannelloni with Veal and Spinach, Eggplant Lasagna, Homemade Cheese Ravioli, and Vegetables Lasagna, each served with a house salad. Sliced Steak with broccoli rabe and provolone on garlic bread, Italian Frittata with sausage, peppers, potatoes, and mozzarella, and Veal Cutlet with arugula, tomato, and onion are the kind of options that don't feel like a compromise.

Then there are the full entrees. Osso Buco Milanese, a custom-cut veal shank served with rigatoni or risotto, is available at lunch. So is Brodetto Mediterranio, a bowl of clams, mussels, shrimp, hot Italian sausage, fresh tomatoes, garlic, and oil over linguini. Chicken Murphy with sweet and hot peppers and sausage is on there, too. These are dinner-quality preparations, available in the middle of the day.

Private Lunch Parties at the Restaurant

For groups, Portobello Feasts offers structured lunch packages for a minimum of 30 adults, available Monday through Sunday, with event start times between 11:30 am and 1:00 pm. The Sit Down Package includes rigatoni marinara or penne vodka, a house garden or Caesar salad, and a choice of chicken marsala, filet of sole francese, veal saltimbocca, or eggplant parmigiana, with fresh fruit and optional pastries. 

The Family Style Package covers the same core menu and adds bruschetta, tomato focaccia, and roasted potato and mixed vegetables, all served at the table. Beverages include coffee, soda, and tea with both packages. For smaller groups that don't reach the 30-person minimum for a package, the restaurant can accommodate a reservation with the menu limited to three pre-selected entrees.

Conclusion

The restaurant has several private rooms. The Sala and The Cucina each accommodate up to 120 guests. The Lounge holds up to 45, The Library up to 30, and The Family Room and The Racetrack each hold up to 20. The Bar area supports cocktail-style gatherings for up to 50. These separate spaces mean your group has its own room, not just a roped-off corner of the dining area.

If you're ready to plan a private lunch or want to come in and eat well, submit a Party Request at portobellofeasts.com or call 201-337-8990. A manager will follow up with package details and availability.

FAQs

What are the lunch hours at Portobello Feasts in Oakland, NJ? 

Lunch is served Monday through Saturday from 11:30 am to 4:30 pm. Sunday brunch runs from 11 am to 2 pm, with full dinner service beginning at noon on Sundays and running through 9 pm.

What is the minimum guest count for a private lunch party package? 

The minimum is 30 adults for a party package at the restaurant. For smaller groups, Portobello Feasts can accommodate a reservation with ordering from the menu, limited to three pre-selected entrees.

Which private rooms are available for a group lunch at Portobello Feasts? 

The restaurant has several named rooms. The Sala and The Cucina each hold up to 120 guests. The Lounge holds up to 45, The Library up to 30, The Family Room and The Racetrack each up to 20, and the Bar area accommodates up to 50 for a cocktail-style event.

Is a deposit required to hold a private lunch event? 

Yes. A deposit is required to secure your date and time. Deposits are non-refundable per the venue's refund policy.